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Showing blog entries from 2013

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News Commentary

How Much do Companies Spend Marketing Junk Food to Children?

September 24, 2013 by Andrea Canada, VP, Cul. Nutrition & Sustainability

How Much do Companies Spend Marketing Junk Food to Children? Andrea Canada, mother and R.D., discusses the amount of money involved in marketing junk food to young minds.

How Much do Companies Spend Marketing Junk Food to Children?


Nutrition 101

How a Young Professional (and Dietitian!) Navigates the Supermarket

September 20, 2013 by Jason Lau, Culinary Nutritionist

How a Young Professional (and Dietitian!) Navigates the Supermarket Find out how Jason Lau, R.D., gets his grocery shopping done quickly and healthfully.

How a Young Professional (and Dietitian!) Navigates the Supermarket


Nutrition 101

Healthy, Filling Snacks to Keep at Your Desk

September 16, 2013 by Alina Zolotareva, R.D. / Account Executive

Healthy, Filling Snacks to Keep at Your Desk Find out what Registered Dietitian Alina Zolotareva keeps in her office snack drawer.

Healthy, Filling Snacks to Keep at Your Desk


Nutrition 101

Infographic: Are Healthy Meals Important to Students?

September 13, 2013 by Craig Evans, Web & Social Media Manager

Infographic: Are Healthy Meals Important to Students? Find out why more and more students are choosing healthy, SPE-certified options.

Infographic: Are Healthy Meals Important to Students?


Recipes

Grilled Corn, Heirloom Tomato and Chickpea Salad Recipe

September 11, 2013 by Natalia Hancock, Senior Culinary Nutritionist

Grilled Corn, Heirloom Tomato and Chickpea Salad Recipe Sr. Culinary Nutritionist shares one of her favorite salad recipes utilizing fresh sweet corn.

Grilled Corn, Heirloom Tomato and Chickpea Salad Recipe


Nutrition 101

Infographic: Are You Getting Enough Water?

September 9, 2013 by Craig Evans, Web & Social Media Manager

Infographic: Are You Getting Enough Water? Is there enough water in your diet to stay hydrated?

Infographic: Are You Getting Enough Water?


News Commentary, Nutrition 101

Sodium Intake Watch: Do the Latest Reports Change Anything?

September 5, 2013 by Andrea Canada, VP, Cul. Nutrition & Sustainability

Sodium Intake Watch: Do the Latest Reports Change Anything? Sr. Culinary Nutritionist Andrea Canada gives her view on the claims that sodium intake is controlled by the body, irrespective of how much is in our food supply.

Sodium Intake Watch: Do the Latest Reports Change Anything?


Recipes

Summer Melon Granita Recipe

August 12, 2013 by Natalia Hancock, Senior Culinary Nutritionist

Summer Melon Granita Recipe Cool off with this refreshing, 50-calorie melon granita recipe.

Summer Melon Granita Recipe


Recipes

Tomato Bruschetta Recipe

August 9, 2013 by Natalia Hancock, Senior Culinary Nutritionist

Tomato Bruschetta Recipe Senior Culinary Nutritionist Natalia Hancock shares her healthy and delicious recipe for Tomato Bruschetta.

Tomato Bruschetta Recipe


Recipes

Cucumber Salad Recipe

August 6, 2013 by Natalia Hancock, Senior Culinary Nutritionist

Cucumber Salad Recipe A delicious, healthy, cucumber salad recipe from Senior Culinary Nutritionist Natalia Hancock.

Cucumber Salad Recipe


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