March 31, 2016 by Julianka Bell, Dietetic Intern
In this final part of her series on the future of food, Julianka Bell takes a close look at some…
Chef/Partner John Ledbetter showcases some of his healthy recipes and talks about the SPE certification program.
This simple iced tea recipe is healthy, delicious and an inexpensive substitute for coffee.
This delicious cherry, chocolate and almond smoothie contains 19g of protein and just 2g of saturated fat, as well as 916mg of potassium.
For press inquiries, including photo and recipe requests, and interviews with SPE's Executive Team and Scientific Committee, please contact:
Kristy Del Coro
Sr. Culinary Nutritionist
New York, NY 10011
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