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For press inquiries, including photo and recipe requests, and interviews with SPE's Executive Team and Scientific Committee, please contact:

Andrea Canada
VP, Culinary Nutrition & Sustainability
SPE Certified
New York, NY 10011

T: +1.646.776.2249
E: .(JavaScript must be enabled to view this email address)

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For press inquiries, including photo and recipe requests, and interviews with SPE's Executive Team and Scientific Committee, please contact:

Andrea Canada
VP, Culinary Nutrition & Sustainability
SPE Certified
New York, NY 10011

T: +1.646.776.2249
E: .(JavaScript must be enabled to view this email address)

News Archive