Reducing Food Waste in Foodservice
October 16, 2018 by Doreen Garelick, Dietetic Intern
Our intern Doreen attended a food waste summit for restaurants and compiled these tips to help food service operators redirect…
Latest Posts
Subscribe to the SPE RSS feedNutrition 101
Infographic: Are You Getting Enough Water?
September 9, 2013 by Craig Evans, Web & Social Media Manager
Is there enough water in your diet to stay hydrated?
Infographic: Are You Getting Enough Water?
News Commentary, Nutrition 101
Sodium Intake Watch: Do the Latest Reports Change Anything?
September 5, 2013 by Andrea Canada, VP, Cul. Nutrition & Sustainability
Sr. Culinary Nutritionist Andrea Canada gives her view on the claims that sodium intake is controlled by the body, irrespective of how much is in our food supply.
Sodium Intake Watch: Do the Latest Reports Change Anything?
Recipes
Summer Melon Granita Recipe
August 12, 2013 by Natalia Hancock, Senior Culinary Nutritionist
Cool off with this refreshing, 50-calorie melon granita recipe.
Summer Melon Granita Recipe
Recipes
Tomato Bruschetta Recipe
August 9, 2013 by Natalia Hancock, Senior Culinary Nutritionist
Senior Culinary Nutritionist Natalia Hancock shares her healthy and delicious recipe for Tomato Bruschetta.
Tomato Bruschetta Recipe
Recipes
Cucumber Salad Recipe
August 6, 2013 by Natalia Hancock, Senior Culinary Nutritionist
A delicious, healthy, cucumber salad recipe from Senior Culinary Nutritionist Natalia Hancock.
Cucumber Salad Recipe
Recipes
Barley Bibimbap Recipe
July 30, 2013 by Jennifer Maeng, Dietetic Intern
A barley-based, healthy twist on a classic Korean bibimbap recipe.
Barley Bibimbap Recipe
Nutrition 101
Breast Milk: The Nutritional Benefits of Breastfeeding
July 26, 2013 by Andrea Canada, VP, Cul. Nutrition & Sustainability
Senior Culinary Nutritionist Andrea Canada shares her knowledge and experience on the nutritional benefits associated with breastfeeding your baby.
Breast Milk: The Nutritional Benefits of Breastfeeding
Nutrition 101
A Definition of Diverticulitis and What You Should Eat to Avoid It
July 23, 2013 by Jason Lau, Culinary Nutritionist
Jason Lau, R.D., and Jennifer Maeng, Dietetic Intern, suggest how certain foods can prevent diverticulosis and -- by association -- diverticulitis.
A Definition of Diverticulitis and What You Should Eat to Avoid It
Nutrition 101
Prebiotics and the Gastrointestinal System
July 17, 2013 by Natalia Hancock, Senior Culinary Nutritionist
You may know your body needs probiotics, but did you know the gastrointestinal system also needs prebiotics to function properly?
Prebiotics and the Gastrointestinal System
Nutrition 101
Infographic: Benefits of Fiber
July 17, 2013 by Craig Evans, Web & Social Media Manager
Our fiber infographic. Are you getting enough?
Connect
Follow us on Twitter
Friend us on Facebook
Follow us on Pinterest
Follow us on Instagram
Read our Blog
Watch videos on YouTube
Watch videos on Vimeo
Connect with us on Linkedin
Find us on Foursquare
Tweets by @SPEcertifiedBlog Search
Categories
SPE Certified Newsletter
Sign up for news on the latest SPE-certified venues, events and SPE updates.
We will never share your personal information with a third party.
Blog Archive