Behind the Scenes at SPE-certified Triomphe

March 15, 2015 by Neron Francis, Dietetic Intern

Neron Francis, a dietetic intern, recounts his six weeks in the kitchen with Florian Wehrli, executive chef at Triomphe Restaurant

Behind the Scenes at SPE-certified Triomphe

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Nutrition 101

The Trouble with Fad Diets

March 11, 2015 by Allison Aaron, Sr. Culinary Nutritionist

Thinking of hopping on the latest diet trend bandwagon? Culinary Nutritionist Allison Aaron explains the appeal and ultimate let down of fad diets.

The Trouble with Fad Diets

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Events

TedX Manhattan 2015 - Changing the Way We Eat

March 5, 2015 by SPE Certified

Catch this Saturday's TEDxManhattan: Changing the Way We Eat event!

TedX Manhattan 2015 - Changing the Way We Eat

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News Commentary

Take Action for a More Sustainable Food System

March 4, 2015 by Andrea Canada, VP, Cul. Nutrition & Sustainability

Make sure the USDA knows what you think!

Take Action for a More Sustainable Food System

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Recipes

Kimchi Wild Rice with Broccoli & Cashew

March 2, 2015 by SPE Certified

Try this nutritious and delicious take on a rice bowl, packed with fiber, vitamins and minerals.

Kimchi Wild Rice with Broccoli & Cashew

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News Commentary, Nutrition 101

What You Really Need to Know About the Upcoming Dietary Guidelines

March 2, 2015 by Andrea Canada, VP, Cul. Nutrition & Sustainability

What changes may be in-store for the 2015 Dietary Guidelines?

What You Really Need to Know About the Upcoming Dietary Guidelines

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Meet your Farmer

How to Source Local and Sustainable Ingredients as a Foodservice Operator

February 13, 2015 by Jennifer Goggin, Co-Founder of Farmer's Web

Here are Farmer's Web's 5 tips for how you can source better products for your establishment.

How to Source Local and Sustainable Ingredients as a Foodservice Operator

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Nutrition 101

Top 5 Healthy Food Trends for 2015

January 29, 2015 by Kristy Del Coro, Senior Culinary Nutritionist

Registered Dietitian Kristy Del Coro predicts which healthy foods will be trending this year.

Top 5 Healthy Food Trends for 2015

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Nutrition 101

7 Non-perishable Healthy Foods to Have on Hand During a Blizzard

January 26, 2015 by Leah Gorham, Dietetic Intern

Prepare yourself for the blizzard this list of healthy, non-perishable food items.

7 Non-perishable Healthy Foods to Have on Hand During a Blizzard

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Nutrition 101

Top Diets of 2015- Which Diet is Best For Overall Health?

January 16, 2015 by Leah Gorham, Dietetic Intern

A look at U.S. News and World Report’s annual ranking of the best diets for 2015.

Top Diets of 2015- Which Diet is Best For Overall Health?

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