Reducing Food Waste in Foodservice
October 16, 2018 by Doreen Garelick, Dietetic Intern
Our intern Doreen attended a food waste summit for restaurants and compiled these tips to help food service operators redirect…
Recipes
February 8, 2017 by Kristy Del Coro, Senior Culinary Nutritionist
Chickpea liquid, or aquafaba, is popping up in more and more recipes. In her tuna salad, Kristy uses chickpeas and the aquafaba to make a chickpea "mayo" for a lighter take on this lunch staple.
Chickpea liquid, or aquafaba, is popping up in more and more recipes. In her tuna salad, Kristy uses chickpeas and the aquafaba to make a chickpea "mayo" for a lighter take on this lunch staple.
Recipes
November 29, 2013 by Natalia Hancock, Senior Culinary Nutritionist
This healthy alternative to cranberry sauce is just as tasty and contains only a quarter of the calories!
This healthy alternative to cranberry sauce is just as tasty and contains only a quarter of the calories!
Recipes
October 25, 2012 by Natalia Hancock, Senior Culinary Nutritionist
An incredibly simple, healthy and delicious apple-pear sauce from Culinary Nutritionist Natalia Hancock.
An incredibly simple, healthy and delicious apple-pear sauce from Culinary Nutritionist Natalia Hancock.
Nutrition 101
October 18, 2012 by Natalia Hancock, Senior Culinary Nutritionist
Culinary Nutritionist Natalia Hancock divulges three of her favorite apple recipes: Apple-Pear Sauce, Wilted Spinach Salad with Roasted Apples and Apple Cider Oatmeal.
Culinary Nutritionist Natalia Hancock divulges three of her favorite apple recipes: Apple-Pear Sauce, Wilted Spinach Salad with Roasted Apples and Apple Cider Oatmeal.
Recipes
August 9, 2012 by Natalia Hancock, Senior Culinary Nutritionist
A healthy, delicious garden marinara recipe made with roasted vegetables. This versatile, nutritious and delicious marinara is less than 40 calories per serving.
A healthy, delicious garden marinara recipe made with roasted vegetables. This versatile, nutritious and delicious marinara is less than 40 calories per serving.
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