Showing press releases from 2012
CULINARY CERTIFICATION PROGRAM TO LAUNCH IN NEW YORK CITY
April 30, 2012
Innovative Food Movement Aims to Bring Culinary Expertise and Optimal Nutrition to RestaurantsFor press inquiries, including photo and recipe requests, and interviews with SPE's Executive Team and Scientific Committee, please contact:
Greg Deligdisch
VP, Marketing
SPE Certified
New York, NY 10036
T: 646.553.3804
E: .(JavaScript must be enabled to view this email address)
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