With over a decade of combined experience in nutrition analysis, the SPE team will help you understand and navigate the ever-changing (and growing) local, state and federal legislative requirements.
- Provide nutritional analysis of your menu to meet labeling requirements
- Keep you informed of current legislative mandates and what changes may be on the horizon
- Help you assess the impact of legislative changes on your operation
- Suggest actionable next steps to address the requirements. For example, to meet current restaurant menu labeling laws, we offer:
Find out about our other services:
To find out more about our foodservice consulting services, please fill out the contact form on this page or call Mei Dickerson, VP Business Development, at +1.646.553.3814.
For more information about our legislative compliance services, please contact us using the form below:
Thank you for your submission. Please expect a response from our team within the next few days.
VP, Culinary Nutrition and Sustainability