May 26, 2017 by Kristy Del Coro, Senior Culinary Nutritionist
Inspired by spring ingredients, Kristy Del Coro created this delicious grain salad, featuring farro, freekeh, chickpeas, strawberries and asparagus.
Introducing a luxury Midtown Manhattan hotel with the central location and sterling amenities to appeal to business and leisure travelers alike - The Iroquois New York.
Tucked between Fifth and Sixth avenues on quiet, refined Club Row, our boutique hotel places you steps away from everything that makes the Big Apple special. The Iroquois serves SPE-certified dishes out of its renowned restaurant, Triomphe.
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Achieved a score of 80% or greater.
Achieved a score between 50% and 80%.
Achieved a score between 30% and 50%.
Offers items that meet SPE criteria for a balanced plate.